Iggy’s is now offering a unique opportunity to get in on the ground floor of an innovative restaurant franchise concept!
The Iggy’s Sports Grill organization is growing and looking for restaurant owners throughout the Western United States. Iggy’s is known for it’s large menu, offering a concept of “fresh-food and fun” coupled with the uniquely designed dining room featuring stadium seating, a jumbotron in center court, and intimate booths.
Iggy’s Sports Grills began over a decade ago and boasts a very successful track record in a variety of suburban and downtown markets. Iggy’s Sports Grill is not a bar, rather it is a full service restaurant, which also offers a wide selection of alcoholic (beers and ales) and non-alcoholic beverages.
Founded by restaurant veteran Hersh Ipaktchian, Iggy’s has become the home for reasonably priced fresh food, appealing to all segments of the community but especially to sports fans and families. Iggy’s offers finely crafted lunches and dinners from fresh ingredients and signature recipes.
Ipaktchian has four decades of experience in restaurant development and management starting in 1956. He has owned and operated several restaurants and is a firm believer in the value of hard work. He feels the success of Iggy’s is his greatest accomplishment and predicts nationwide long-term appeal.
The National Restaurant Association projects significant growth in the restaurant industry. Now may be the time for you to take advantage of this unique and promising opportunity.
The Iggy’s Sports Grill organization is growing and looking for restaurant owners throughout the Western United States. Iggy’s is known for it’s large menu, offering a concept of “fresh-food and fun” coupled with the uniquely designed dining room featuring stadium seating, a jumbotron in center court, and intimate booths.
Iggy’s Sports Grills began over a decade ago and boasts a very successful track record in a variety of suburban and downtown markets. Iggy’s Sports Grill is not a bar, rather it is a full service restaurant, which also offers a wide selection of alcoholic (beers and ales) and non-alcoholic beverages.
Founded by restaurant veteran Hersh Ipaktchian, Iggy’s has become the home for reasonably priced fresh food, appealing to all segments of the community but especially to sports fans and families. Iggy’s offers finely crafted lunches and dinners from fresh ingredients and signature recipes.
Ipaktchian has four decades of experience in restaurant development and management starting in 1956. He has owned and operated several restaurants and is a firm believer in the value of hard work. He feels the success of Iggy’s is his greatest accomplishment and predicts nationwide long-term appeal.
The National Restaurant Association projects significant growth in the restaurant industry. Now may be the time for you to take advantage of this unique and promising opportunity.
